banana & peanut butter quesedillas

Some days you just need a hot, quick and easy breakfast. Although a variety of oatmeal recipes usually pop up in these situations, some times it is good to have something entirely different.  When this feeling strikes me I like to make quesedillas, but for breakfast I prefer a sweet variety!   Peanut butter and banana are my favorite, although I must say these are also quite brilliant with cream cheese, blueberries and some cinnamon.  The outside of the tortillas becomes nice and crunchy, while the banana and the peanut butter on the inside become so nice and gooey. They are quite plant-protein heavy because of the peanut butter, and the banana provides a lot of potassium. I really recommend making these.

I know these are not highly original,  Pinterest is full of them, but I do really like eating these for breakfast ;) hence I thought it wouldn't hurt to share!

You will need (for 1 person):
2 small, or 1 big, tortilla
1 banana
2 tbsp of peanut butter

you will need to do:
spread a generous amount of peanut butter on the tortilla. Slice the banana in thin slices and cover half of the tortilla with the banana slices. Fold the tortilla over, making sure you seal the outsides so that the banana wont fall out during transport.

In a dry frying pan ( no oil! )  on medium heat, heat the tortillas until the outsides are nice and crunchy and the filling hot and gooey.

Bon appetite!!